Cook

J.D. Irving CNB Woodlands is seeking experienced Cooks and Cook Assistants to join out dynamic team at our Deersdale Camp location.

• Assist Head Cook as required.


• Prepare daily meals (breakfast, lunch, supper) for a large crew.


• Manage food inventory and supplies, ensuring efficiency and minimal waste.


• Maintain top-notch cleanliness and food safety standards in all kitchen operations.


• Accommodate dietary restrictions and preferences whenever possible.


• Work effectively in a fast-paced, remote environment.

• 2-5 years of Culinary Experience


• Experience cooking for large groups, ideally in camp or remote settings.


• Solid knowledge of food safety and sanitation practices.


• Ability to work long hours and adapt to changing conditions.


• Strong organizational and time-management skills.


• Excellent communication skills and a positive, team-focused attitude.