Server 1-TIC

Under the direction of the Supervisor, Food & Beverage, this position is responsible for selling food and beverage with an upbeat and positive attitude, providing guests with the best service possible in a professional manner. Must be collaborative, excel at multi-tasking and display exceptional communication and interpersonal skills.

Duties and Responsibilities Include: 

•    Providing guests with the best service possible in a professional manner.

•    Selling food and beverage with an upbeat and positive attitude.

•    Thorough knowledge of Food and Beverage items available in the facility.

•    Use of P.O.S. system; Handling of cash and credit; balancing of sales at end of shift.

•    Cleaning of tables: clear dishes, empties and properly wiped down.

•    Making sure tables and chairs are organized in section.

•    Restocking, cleaning and organizing of all related work equipment and areas.

•    Assist other co-workers as needed &/or directed.

•    Understand and follow opening and closing server duties.

•    Adhering to all AGCO, GCGC and HR policies as they relate to functions of the position.

•    Any other duties as assigned or directed.

Successful candidates will demonstrate the following qualifications:

•    Minimum one year relevant experience in a high volume environment

•    Ability to work under pressure, multi task and meet stipulated deadlines

•    Cash handling experience

•    Smart Serve certificate

•    Previous P.O.S. experience an asset

•    Excellent customer service and people skills

•    Professional attitude and appearance, strong interpersonal skills, and a team player

Since the fun never stops at Shorelines, candidates must be ready and willing to work a flexible schedule, including evenings, weekends, holidays and overnights, based on business needs.