Bartender (Part Time) Location Toronto : Donalda Golf & Country Club, founded in 1960, is a prestigious year-round private club that offers a high standard of social, athletic and dining facilities to our members and their families. We are located in central Toronto and accessible by TTC. Our caring and attentive staff members are focused on providing authentic hospitality and meaningful experiences to each and every member and guest. Our Club is a place where high expectations aren't just met they are exceeded by making our members and guests feel special. We are seeking a dedicated, member service-oriented professional to join our Food & Beverage Team as a Bartender. This position is Part-time. If you are passionate about hospitality and take pride in offering exceptional service, we would love to have you join the Donalda team! Our staff members continue to aim higher and show they care about our members, guests and each other to ensure we achieve our goal of creating unforgettable service experiences. EXPECTED START DATE: June 16, 2024 BLACKOUT DATES: Canada day, and Hole-in-one (late October) THE POSITION: Under the supervision and direction of the Restaurant Manager, the Bartender will perform beverage service duties including preparing and serving drinks for guest and also take on other duties for the food and beverage department. To ensure an enjoyable experience for members and guests at Donalda Club, a Bartender is expected to be neatly groomed, friendly and well-mannered at all times to represent the Club. The incumbent is expected to have strong interpersonal skills, organizational skills, strong knowledge of wine and spirits, and be able to work under pressure in a fast-paced environment. AN OVERVIEW OF MAIN DUTIES & RESPONSIBILITIES:
Serve guests a variety of different beverages including Wine, Spirits, Beer and other non-alcoholic drinks in a professional manner according to Donalda Club recipes and standards
Perform various preparation duties including ensuring enough glassware are clean and stocked in the bar, cutting lemons and limes, ensuring there is ice at the bar and preparing snacks if required
Perform duties to ensure the bar is clean at all times including the maintenance of cleanliness on the floor to prevent slippage
Record sales accurately in P.O.S System, providing a completed and cross-referenced cheque summary at the end of each shift
Assist manager with bar inventory monthly
Continuously monitor dining and bar areas to ensure high quality of the overall dining experience
Handles complaints from guests and members in a professional manner and informs manager on duty to resolve issue
JOB SPECIFICATIONS/ QUALIFICATIONS REQUIRED:
Completion of High School Education (Grade 12) is required
Post-Secondary Education in Hospitality
Minimum 2-3 years of bartending experience is required
Must be 18 years of age or older to prepare or serve alcoholic beverages
Wine and Cocktail knowledge is an asset
Knowledge of P.O.S Systems (JONAS) is considered an asset
Must be able to work a variety of shifts including days, evenings, weekends and holidays
Professional attitude and ability to work in a team environment
Strong communication and interpersonal skills is required
Private Club experience is an asset
CERTIFICATES, LICENSES, REGISTRATIONS:
Smart Serve certificate required
Bartending Certification required
Please note that duties will be added, deleted or assigned as necessary. We thank all applicants for their interest and will only contact those selected for an interview. Applicants who do not already have legal permission to work in Canada will not be considered.
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