Pastry Chef/ Baker (Full time)

Are you passionate and interested in learning more about baking? Do you want to work in a high-paced environment, and be a part of a strong-knit team?

Then Hart is the place for you!

We are looking for strong motivation, open-mindedness and great attitude and some experience in baking. We can teach you everything else!

YOUR DAY AT HART

• making sure all products are of the best quality, we only work with high quality ingredients, and it is your job to notice the details.
• constant communication with the front of house team and other colleagues.
• keeping the environment around you clean and safe.
• keeping track of the stock and informing the right colleagues if anything is missing.
• baking following our recipes.
• being part of creating a safe and pleasant environment for the team, we spend a lot of time together!

WHO YOU ARE

• proactive, able to express your opinion and give/ receive constructive feedback.
• punctual and dedicated.
• ready to learn from everyone around you, and share your knowledge as well!
• you put the same care into all tasks, no matter how big or small.
• you have respect for your job, and do it with pride.
• clean, take good care of your workplace and yourself.

WHAT YOU CAN EXPECT FROM US

• competitive pay.
• staff food and beverages during the workday.
• a warm, welcoming and collaborative work environment.
• opportunities to gain management experience if you are a high performer.
• room to maneuver within noma group and gain experience.
• working along side the best people in the industry.
• great perks including discounts at Sanchez, Barr, POPL and noma.