Primary location:

KOKKEJA / CHEF SEASONAL WORKERS

Grill It! / Kiisa Break Sokos Hotel Levi

Tervetuloa ihan tavallisiin töihin Leville – poikkeuksellisen upeisiin tunturimaisemiin! Etsimme àla carte ja buffetkokkeja Leville nauttimaan vieraiden onnellistamisesta ja Lapin elämänilosta. Työsuhteet alk. 90h/3 vkoa tai sopimuksen mukaan. Useita määräaikaisuuden kestoja, työsuhteiden pituudet noin 2kk – 6kk ja ajoittuvat marraskuun 2026 - huhtikuun 2027 välille. Työkielenä suomi tai englanti.

We are looking for motivated seasonal Chefs, `ala carte and, banquet service for the winter season in Break Sokos Hotel Levi Lapland, Finland. Various employment contracts of different lengths are available, starting November 2026 and continue till April 2027

What an ordinary job with us offers:

• Skilled colleagues, a stable employer, and of course, the unique landscapes of Lapland, where you can enjoy life and outdoor activities ⛷
• The best employee benefits in Finland, including access to staff gym cards (covering gym use and group exercise classes) and ski lift tickets. Read more at Arina.fi/levilleduuniin
• Affordable accommodation in a shared furnished room, starting at €300/month, including water, electricity, and sauna. Read more at arina.fi/levilleduuniin/majoitus
• Marava TES salary starting from 13,70€/h + performance bonus, up to €1.30 per worked hour
• The opportunity to learn about different tasks and fields, but only if you want to.

In this job You need

• English language on communicative level
• Positive attitude and flexibility towards shift work and busy peak season
• Good teamwork skills, friendly attitude and smiling personality
• Previous experience working in a restaurant chef.

At Levi, we sometimes do quite big things that have a significant impact on the everyday lives and celebrations of others. But we just want to say that you don't need to be a superhuman or a superhero at work. Work doesn't have to be your whole life. Work is part of our everyday life at S-group, and we are in ordinary jobs. For us, ordinary work is efficient, valuable, and important.

Break Sokos Hotel Levi FB: @BreakSokosHotelLevi  IG: @breaklevi 

Interested? Apply for the position by 31.7.2026. We will be interviewing candidates during the application period and will fill the position once a suitable candidate is found.

For more information about the position, please contact

Head Chef Kari Mikkola at 044 788 6103.