Commis de cuisine ( m/w/d)

Unternehmen : Michelberger Hotel

Arbeitsbeschreibung - Commis de cuisine ( m/w/d)

We are hiring @ ORA Kitchen:

You are always keen to produce high quality dishes both design and taste wise. You underline this with your knowledge about the origin of our food and the process from farm to table.

Help in the preparation and design of all food menus
Ensure you meet our quality standards and follow all instructions
Preciseness in all aspects of the kitchen operation are expected from you
Strictly follow all recipes and production procedures
Knowledge of high quality products, cooking practices and kitchen operations
Strong communication within the team and to managers
Participate on the job trainings and transform them into action
Comply with and enforce sanitation regulations, safety standards & cleaning schedules/procedures
Maintain a positive and professional approach with other departments
awareness of Emergency Procedures
Ensure your shift and work section is operating perfect and well organized and prepared

HACCP

Follow all HACCP instructions according your operational guide
Ensuring safe food
Fulfillment of legal & external requirements
Saving on quality costs and improving the reduction of losses

Professional and ambitious character
A keen interest in local produce and organic food
Previous experience with an international kitchen team
The ability to cope under pressure and communicate in an effective manner under stress

Being part of a family business
Free meal per day
Free drinks and coconut water
Vacations above the standard rate
Seniority bonus
Very good public transport connections
Employee discounts at the hotel and ORA restaurant
Free yoga and meditation class
Free concerts in the hotel

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Commis de cuisine ( m/w/d)

Arbeitsbeschreibung - Commis de cuisine ( m/w/d)

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