F&B Operations Manager - with Growth Opportunities

We are on the lookout for a remarkable F&B Operations Manager to join our incredible team at Costa Navarino in Πελοπόννησος.
Growing your career as a Full Time F&B Operations Manager is a great opportunity to develop relevant skills.
If you are strong in cooperation, planning and have the right drive for the job, then apply for the position of F&B Operations Manager at Costa Navarino today!

The F&B Operations Manager will be responsible to provide strategic direction for Food and Beverage outlets. The F&B Operations Manager is also responsible for maximizing customer and employee satisfaction as well as cost controls which include maximizing profits and if needed support all F&B operations within the hotel.

Requirements

• Responsible for all aspects of the F&B operations including guest satisfaction, financial performance and sales and revenue generation.
• Ensures impeccable guest experience, through well trained and motivated teams, who are enabled and inspired to offer anticipatory and personalized luxury service.
• Ensures implementation of the brand standards and brand service initiatives with the objective of creating unique guest experiences.
• Builds relationship with key and regular customers
• Implements and monitors Health & Safety protocols.
• Ensures effective recruitment, training, development, coaching and counseling of associates. Maintains and cultivates a rewarding, inclusive, top performing and highly satisfactory working environment.

Experience & Competencies required

• Bachelor's degree in Hospitality
• At least 3 years of managerial experience in high-end 5-star hotel properties with proven track records of key metrics success within hotel industry.
• Demonstrated success in setting and achieving unique, strong Guest experience practices
• Ability of building high performing teams.
• Must have excellent communication, coaching, mentoring, negotiation skills.
• Change Management – must have the ability to support, manage and initiate change within the organization with an innovative, openminded approach.
• Problem solving skills at both a strategic and functional level.
• Demonstrated success in evaluating new business trends and implementing new ideas that enhance the business and Guest experience.
• High proficiency in both English and Greek is required.

Benefits

• Competitive remuneration
• Career growth and development opportunities.
• Adequate accommodation in the vicinity of the hotels (for non Messinian residents)
• Private medical plan
• Use of Navarino Dunes facilities according to relevant company policies.
• Special, discounted rates applicable for all Marriott hotels.
• An inspiring and thriving working environment in the most rapidly developing hospitality project in Greece.

Benefits of working as a F&B Operations Manager in Πελοπόννησος:

● Learning opportunities
● Opportunities to grow
● Attractive package