Assistant Hygiene Manager - Hiring Fast

We are looking to hire a competitive Assistant Hygiene Manager to join our productive team at The Murray in Central.
Growing your career as a Full Time Assistant Hygiene Manager is a fantastic opportunity to develop exceptional skills.
If you are strong in communication, people management and have the right experience for the job, then apply for the position of Assistant Hygiene Manager at The Murray today!

The Murray, Hong Kong, is a high-profile preservation project designed by British international studio for architecture and integrated design Foster + Partners. Part of Hong Kong’s Conserving Central Project, the Hotel which was the stand-alone Murray Building is one of the city's most iconic landmarks. A member of Global Hotel Alliance’s Ultratravel Collection, the US$1 billion contemporary urban chic sanctuary will feature 336 oversized rooms and suites spanning 25 floors. Other facilities include a stunning rooftop bar with breath-taking views of the central business district and the green oasis of Hong Kong Park, a series of signature restaurants and bars, as well as creative meeting and event spaces.

Responsibilities:

• Ensure all aspects of food hygiene standard are maintained to the hotel standard
• Maintain detailed cleaning instructions and schedules for every hygiene activity and carry out close follow up until the remedial measures are properly done
• Oversee the cleaning standard and proper functioning of food storing and delivering equipment of all outlets, kitchen and related facilities including receiving areas, corridor and staff facilities.
• Conduct compliance weekly audits / inspection of Group’s hygiene standard and documentation.
• Handle the food sampling test and investigation on potential food poisoning case and work out and drive improvement plan to uphold hygiene.
• Conduct monthly training for all food hygiene related for all the new joiners and refresher training for all the food hygiene related aspect

Requirements:

• Minimum 3 - 5 years related experience, hotel background is preferred
• Bachelor degree holder in Food Hygiene and well versed in related Food Hygiene Regulations with Hygiene Manager certification
• Solid working experience in hotels, clubhouses or catering establishment
• Proven record in setting up system and driving improvement for food hygiene standard
• Able to drive other stakeholders in Kitchen, Food & Beverage, Engineering, Stewarding, Housekeeping or other relevant departments to carry out corrective measures
• Work independently and with good communication and organisation skills

 

All interested candidates please send your resumes by email to:

Human Resources Department
The Murray, Hong Kong, a Niccolo Hotel

The Murray, Hong Kong, a Niccolo Hotel, is an equal opportunity employer and welcome applications from all qualified candidates. The information provided by applicants will be treated in strict confidence and only be used for recruitment related purpose. Personal data provided by job applicants will be used strictly in accordance with the employers' personal data policies.

If you are not contacted within four weeks of submitting your resume, your application will be retained up to 1 year and be considered for other appropriate positions within this period. The applications will be treated as confidential and such personal data will be used for all purposes relating to your application for employment with us.

Under the Personal Data (Privacy) Ordinance, you have the right to ascertain whether we hold your personal data and, if we do, to obtain a copy of the data and to correct any of the data that is inaccurate. Requests for access to and correction of your personal data should be addressed in writing to Director of Human Resources.

Benefits of working as a Assistant Hygiene Manager in Central:

● Company offers great benefits
● Company offers career progression opportunities
● Attractive package