DALLOYAU Captain / Assistant Captain (French Bistro)

About the Company

Gourmet Dining Group (GDG) is committed to providing quality dining experience with great food, top-notch ambience and attentive hospitality. The group owns two MICHELIN starred restaurants: Arbor (Two Stars) combines seasonal Japanese produce and refined Nordic sensibilities to create innovative Nordic-Japanese cuisine, while ÉPURE (One Star) channels seasonal ingredients from France into elegant, contemporary French cuisine. Ami and Wood Ear are the group’s latest project, presenting an elevated “fine bistronomie" experience, where guests can enjoy great food with a fine dining touch as well as rare whiskies in a relaxing and friendly atmosphere. The group also introduced the legendary DALLOYAU brand from Paris to Hong Kong, running seven retail shops and restaurants in the city’s most premium locations.

Our Employee Propositions

We provide excellent working environment and comprehensive employee benefits, along with promising career advancement and learning opportunities. We are seeking candidates of the highest caliber who are passionate and motivated to join our team.

Responsibilities:

• Assist in the daily operations of the café
• Provide superior service to the guests
• Act as the communicator between kitchen, management, and dining & retail team
• Introduce menu items, French pastry, chocolates, macarons and beverages to customers

Working Location:

• Central / Admiralty

Requirements:

• At least 3 years’ relevant experience from high-end cafés or cake shops or luxury hotels
• Presentable, customer service-oriented, pleasant personality and good communications skills
• Excellent guest interaction skills
• Self-organized and detail-oriented with strong sense of responsibility
• Good command of both Chinese (Cantonese & Mandarin) and English

Applicants with less experience will be considered for the post of Assistant Captain.

We offer attractive remuneration package, employee benefits & staff caring items, including:

• Straight Shift Duty
• New Joiner Bonus (HK$3,000)
• Meal and Attendance Allowance (around HK$1,000 - HK$2,000)
• Competitive Salary
• Discretionary Bonus
• Medical & Dental Benefits
• 7 Days of Holiday per Month, 14 Days of Statutory Holidays, 12 Days of Annual Leave, 14 Weeks of Maternity Leave and Paternity Leave
• On-the-Job Training
• Training Sponsorship and Career Advancement Opportunities
• Staff Purchase Discounts 

For applicants interested in joining the team behind this unique and exciting addition to Hong Kong’s culinary scene, please click ' Apply Now ' or whatsapp to 5722 8132 fo r sending your résumé in addition to expected salary to us.

For more information, please visit our website:

Personal data collected will be used for recruitment purposes only.