Banquet Operations

Job Overview

Senior Banquet Operations role with 7 to 10 years of experience in Noida, Meerut, or South Delhi. Full-Time employment offering competitive salary. Tivoli Hotels & Resorts, a leading hospitality brand with 16 properties in Portugal, Brazil, and Qatar, known for unique guest experiences and exceptional service.

Qualifications and Skills

• Food and Beverage Management
• Customer Service
• Team Management
• Budgeting
• Communication
• Problem Solving
• Attention to Detail
• Operations Management

Roles and Responsibilities

• Oversee banquet operations ensuring seamless execution
• Manage food and beverage services for events
• Lead and mentor banquet staff for top-notch service delivery
• Coordinate with culinary team for menu planning
• Collaborate with clients for event requirements