Food & Beverage Sales Executive

Fairmont Hotels & Resorts is where the intimate equally coexists with the infinite – an unrivaled portfolio of more than 90 extraordinary hotels where grand moments of life, heartfelt pleasures and personal milestones are celebrated and remembered long after any visit. Since 1907, Fairmont has created magnificent, meaningful and unforgettable hotels, rich with character and deeply connected to the history, culture and community of its destinations – places such as The Plaza in New York City, The Savoy in London, Fairmont San Francisco, Fairmont Banff Springs in Canada, Fairmont Peace Hotel in Shanghai, and Fairmont The Palm in Dubai. Famous for its engaging service, awe-inspiring public spaces, locally inspired cuisine, and iconic bars and lounges, Fairmont also takes great pride in its pioneering approach to hospitality and leadership in sustainability and responsible tourism practices. Fairmont is part of Accor, a world leading hospitality group counting over 5,400 properties throughout more than 110 countries, and a participating brand in ALL - Accor Live Limitless – a lifestyle loyalty program providing access to a wide variety of rewards, services and experiences.

Job Description

As a Food & Beverage Sales Executive, you will be responsible for driving revenue and maximizing sales opportunities within our food and beverage outlets. Your key responsibilities will include:

• Generating Sales : Develop and execute strategies to drive food and beverage sales, focusing on both individual guests and group bookings.
• Client Relationships : Cultivate strong relationships with corporate clients, event planners, and local businesses to promote our dining offerings and secure bookings.
• Menu Promotion : Work closely with our culinary team to promote seasonal menus, special promotions, and unique dining experiences.
• Market Analysis : Stay informed about industry trends, competitor activities, and market demands to identify new sales opportunities.
• Reporting : Prepare regular sales reports and presentations to track performance against targets and identify areas for improvement.

Qualifications

• Proven experience in a sales role within the hospitality industry, preferably in food and beverage.
• Strong negotiation and communication skills, with the ability to build rapport and influence decision-makers.
• Excellent organizational skills and attention to detail, with the ability to manage multiple projects simultaneously.
• Knowledge of local market trends and customer preferences in the food and beverage sector.
• Bachelor's degree in hospitality management, business administration, or a related field is preferred.

Additional Information

Our commitment to Diversity & Inclusion :

We are an inclusive company, and our ambition is to attract, recruit and promote diverse talent.