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Ditetian

Job Description - Ditetian

A dietitian's role is to use the science of nutrition to promote health, prevent and treat illness, and manage various health conditions. 
They assess individual nutritional needs, develop personalized meal plans, and provide counseling on healthy eating. Dietitians work in diverse settings like hospitals, community centers, and schools, collaborating with other healthcare professionals to improve patient and population well -being. 

Requirements

Clinical nutrition knowledge.
Balance and therapeutic diet. 
weight and disease management.

Benefits

work from home.
cab facility.
Lunch and snacks.

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About the Company

Onedel

Larsen & Toubro is an Indian multinational engaged in EPC Projects, Hi-Tech Manufacturing and Services. It operates in over 50 countries worldwide.

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