Junior Barista
Bewild, an extension of the parent company Beforest,
is a sustainable food brand catering to conscientious consumers. We pride
ourselves on sourcing products from large-scale permaculture farms, ensuring a
diverse range of wild and natural produce reminiscent of a forest's bounty. Our
offerings span various categories, including Specialty Coffee, Native Rice
Varieties, Pulses, Millets, Spices, Spreads & Condiments, Seasonal veggies
and fruits. With our commitment to diversity, quality, and a loyal consumer
base, Bewild is positioned to lead the charge in providing sustainable, healthy
food options to the market.
The Beforest Experience Centre brings this philosophy
to life as a physical space - a café, a merchandise zone showcasing Bewild's
produce, and a community area for events and gatherings - as part of the
Experience Centre initiative launching in November 2026.
Learn more: https://bewild.life/
Job description: Junior Barista
About
the role:
Company: Bewild (An
extension of Beforest)
Location: Jubilee Hills, Hyderabad, Telangana
Employment Type: Full-time | On-site
Experience: 0–2
years; freshers from hospitality/culinary institutes welcome
Reporting To: Senior Barista / Experience Centre
Manager
Compensation
& Benefits:
· Salary:
₹12,000 – ₹15,000 per month, based on experience.
· ESIC Benefit.
· Gratuity as per applicable statutory provisions.
· One complimentary beverage per shift.
· Note:
Meals and accommodation are not provided.
· On-the-job training and a structured four-day
induction during the first week, covering Bewild and Beforest's culture,
systems, operational processes, and product knowledge.
Work Schedule
This is an on-ground, guest-facing role at a
café that operates through the week, including weekends.
· Shift: 9
hours/day.
· Overtime
(OT) is paid extra if required, and only when approved by
Management.
· One
weekly off, on a weekday (not Saturday or Sunday, since these are peak café
days).
· Working
on a government/public holiday earns one additional day off (comp-off) plus
overtime pay for that day.
The Junior Barista is an
entry-level role for someone starting out in café service - learning to prepare
food & beverages to Bewild's standards, deliver friendly guest service, and
keep the café running smoothly, under the guidance of the Senior Baristas and
Manager.
Key
Responsibilities
· Prepare
and serve food and beverages as per Bewild's recipes and standards, under
supervision.
· Take
guest orders and operate the POS system, handling payments accurately.
· Maintain
cleanliness of the workstation, equipment, and seating/community area.
· Assist
with stocking, restocking, and basic inventory checks.
· Learn
and consistently follow standard recipes, portioning, and presentation
guidelines.
· Greet
guests warmly and provide friendly, attentive service.
· Support
the merchandise zone as needed - keeping displays tidy and assisting guests
with basic product queries.
· Follow
hygiene and food-safety protocols at all times.
· Support
other departments and cross-functional teams as needed.
Requirements
· 0–2 years of experience; freshers straight out of
hospitality/culinary college are welcome to apply.
· Basic knowledge of coffee or beverage preparation is a
plus, but not mandatory - full training is provided.
· Willingness to learn and grow in a fast-paced café
environment.
· Good communication skills and a customer-friendly
attitude.
· Willing to work 9-hour shifts, including weekends.
· A genuine commitment to going above and beyond for
every customer.
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