₹12,000 monthly
· Taking orders from the customers and providing them with the accurate
information about the menu items.
· Preparing food items according to recipes shared by the store manager.
· Handling cash register and processing payments from customers.
· Cleaning the stores and surrounding areas, including sweeping and mopping
floors.
· Preparing ingredients and maintaining inventory of food items in the kitchen
area.
· Taking orders over the phone and providing customer services to patrons.
· Maintaining a clean and hygienic work environment.
· Maintaining proper inventory and stock at the outlet.
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