Chef de Partie - Co. Cavan

We are currently seeking a passionate and experienced Chef de Partie to join the culinary team at a luxury hotel in Co. Cavan. This is a fantastic opportunity for a skilled chef to work in a professional kitchen that values quality, teamwork, and growth.

Key Responsibilities:

• Assist in preparing and presenting high-quality dishes
• Support senior chefs in day-to-day kitchen operations
• Ensure food safety and hygiene standards are maintained at all times
• Participate in menu planning and development
• Maintain cleanliness and organisation in your designated section

Requirements:

• Minimum 2 years’ experience in a similar role within a 4* or 5* hotel or fine dining environment
• Formal culinary qualification preferred
• Excellent knowledge of HACCP
• Strong communication and teamwork skills
• Flexibility to work shifts, including weekends and holidays

Employment Details:

• Job Type: Full-Time, Permanent
• Location: Co. Cavan
• Salary: Competitive, depending on experience