Restaurant Supervisor - The Bishops Buttery - Cashel Palace Hotel

A Palladian manor, in the heart of Ireland, Cashel Palace is a luxury hideaway, meticulously restored and exquisitely reimagined. Spectacularly located by the Rock of Cashel in picturesque Co. Tipperary, the hotel is enveloped in nature and overlooked by ancient history. 

The Bishop’s Buttery – Michelin Star

Cashel Palace Hotel, Co. Tipperary

Cashel Palace Hotel is seeking an experienced Restaurant Supervisor to join The Bishop’s Buttery, our Michelin Star fine dining restaurant.

Reporting to the Restaurant Manager, you will support the smooth day-to-day operation of the restaurant, lead the front-of-house team during service, and ensure exceptional guest experiences delivered to the highest standards.

Key Responsibilities:

• Supervise fine dining service to Michelin Star standards
• Lead and support the front-of-house team during service
• Deliver warm, professional and attentive guest service
• Ensure excellent product knowledge of menus, wine and allergens
• Support training, service preparation and operational standards
• Ensure compliance with food safety and health & safety procedures

The Ideal Candidate:

• Previous supervisory or senior waiting experience in a fine dining or high-end restaurant
• Passion for hospitality and attention to detail
• Strong communication and leadership skills
• Wine knowledge is an advantage

What We Offer:

• Opportunity to work in a Michelin Star restaurant
• Competitive salary and benefits
• Ongoing training and career development
• Staff meals and hotel discounts

Cashel Palace Hotel is an equal opportunities employer.

Great employee benefits as part of the overall package. 

• Bike to work scheme
• Company events
• Employee assistance program
• Employee discount
• Food allowance
• Sick pay
• Wellness program
• On site carpark