Client Dining Waiter

Job Description

At Aramark we’re a leading service and solutions provider employing over 6,500 employees right across Ireland. We proudly support clients, partners and customers in food, facilities management, property services, and retail solutions in Business and Industry, Sports and Entertainment, Healthcare, Education and Government sectors.
As a leading food service partner, we work with organisations across a range of market sectors in Ireland. We know that great food is important to everybody and at Aramark our teams share a passion for hospitality, delivering great things for our people, partners, and communities.
At Aramark, we recognise that to achieve our ambitious business goals and continue delivering exceptional service to our clients and customers, we need great people. Join us in our mission to make a difference and be a part of our dynamic team that serves over 250,000 meals daily across numerous client sites, ensuring that people all over Ireland stay nourished and energized.

Aramark Food Services are currently recruiting for a Client Dining Waiter to join our team! This exciting role will work in the Hospitality Team in AIB Molesworth Street and will report directly to the Hospitality General Manager. Monday to Friday Role. City Centre Location 

Summary

The Client Dining Waiter is responsible for assisting in the efficient running of the hospitality department assisting the Hospitality General Manager in the day to day running of the operation. The role will require assistance in food and beverage service in the fine dining department and anywhere in the building that the clients require Hospitality service. The day to day running of the department with respect to the HACCP implementation, allergen attention on menus, cleaning checklists, Health and safety responsibilities, ordering of products required to complete and carry out all orders within the department and general care of your working environment will also fall into your responsibility.
You will also be involved and responsible for ensuring that the client is looked after lunch, dinner or any event that they may be hosting. You will be responsible for maintaining the highest professional and hygiene standards throughout the department.

The role

 
Our clients and customers should receive world class hospitality – this means that you are expected to Be customer-focused at all times and conduct the service in a friendly and professional manner.
Present the orders in a timely and efficient manner with the highest possible standard of hospitality by you. A warm friend efficient service is the essences of what do and we strive to exceed out clients expectations on a daily basis.
Ensure that guests always receive a fully attentive service and you will present an image conducive to good customer relations
All hospitality orders must be delivered in full and promptly in a timely manner to the desired/specified location.
Assist and where necessary and place orders for wine, minerals, water, coffee/tea and linen on a weekly basis
Cleaning duties associated with service and related equipment and/or furniture
Preparation of service area and/or service points
Maintain personal hygiene, appearance and uniform to company regulations at all times.
Comply and assist in the promotion and implementation of the company’s health and safety policy
Comply and assist in the promotion and implementation of the company’s policies and procedures
To be aware of safety hazards within the kitchen and surrounding areas and to report them to your line manager
Other duties assigned by your line manager from time to time to ensure the smooth running of the department.
From time to time your job location may change dependant on the needs of the business. This may require you to work in the main restaurant on your assigned site or other Aramark sites within the Dublin region.
From time to time you may be required to cover holidays in other locations – depending on the needs of the business. 

Education

About Aramark

OUR MISSION

Because we're rooted in service, we do great things for our people, our partners, our communities, and our planet.

OUR VISION

Our vision is to be the most admired employer and trusted hospitality partner.

OUR VALUES

We do everything with integrity.

We deliver on our commitments.

We respect diversity and appreciate differences.

We're passionate about everything we do.