Chef de Rang, La Terrazza, Season 2026 - Splendido, a Belmond Hotel

Splendido, A Belmond Hotel, part of the LVMH Group, is an emblem of Portofino’s allure. Our elevated escape is perched in the protected Portofino hills, overlooking the glittering Gulf of Tigullio and charming Portofino. We are proud of our legendary past and continue to visualise our heritage of the future. From La Terrazza - one of the most spectacular restaurants in Italy - to our Pool Grill Restaurant and Cocktail Bar, culinary excellence is in our DNA. 

For the next season (spring/summer 2026), we are looking for a Chef de Rang to join our La Terrazza Restaurant team. 

The ideal candidate is passionate about hospitality and comfortable with challenges. He/She is willing to provide authentic and luxury dining experiences, confidence, curiosity and community. 

He/She reports to Restaurant Manager. 

Main duties & responsibilities: 

• Fullfil the operations of the Food & Beverage on Pool Grill Restaurant, according to the Company policies, high standards and procedures; 

• Monitor all aspects of the customers' experience, from the restaurant layout before they arrive to the experience they receive during the service. Act to enhance a flawless service and anticipate Guests’ needs; 

• Establish and maintain good relationships with all Guests and handle requests and enquiries; 

• Coordinate and monitor Commis de Rang assigned to him/her; 

• Contribute to the achievement of the economic targets of the outlet

• Effective communication, emotional intelligence, adaptability; 

• Collaboration: be able and willing to work as a team player; 

• Drive results: provide genuine and consistent high levels of service by anticipating and exceeding expectations of guests and colleagues; 

• Global perspective: treat each other with respect and inclusiveness regardless of position, level or background. 

Other requirements: 

• Fluent in English and Italian; a third language preferred; 

• Previous professional experience within the same role in a luxury environment; 

• Passion for service and ambition to grow professionally. 

Belmond and you:  

• We offer seasonal Labour contract according to C.C.N.L. Settore Turismo - Level 4,    Chef de Rang; 

• Start date: April/May 2026 to End date: November 2026, with the aim of a continuous collaboration over subsequent seasons at Splendido and a career path; 

• Monthly gross salary based on seniority and skill level + separate payslip for 13°,14° and TFR; 

• Welfare incentive based on quality goals;   

• Accomodation in double room our staff house including breakfast; 

• Bus ticket as benefit for the contract period;  

• Staff cantine; 

• Discovering Belmond programme, which offers team members complimentary accommodation at Belmond hotels, discounted rates for our trains, cruises and safaris, and discounted food and beverages. 
    

About Belmond:  

Belmond has been a pioneer of exceptional luxury travel since 1976. Its portfolio extends across 24 countries with 46 remarkable properties. The essence of the Belmond brand is built upon its heritage, craftsmanship and genuine, authentic service. We treasure history while looking to the future.   

We embrace community spirit and believe in responsible, sustainable tourism Belmond is part of the world's leading luxury group, LVMH Moët Hennessy Louis Vuitton Belmond is an equal opportunities employer that is committed to diversity and inclusion in the workplace.  
  

Join us in our journey to redefine the future of luxury, where tradition and innovation meet to create unforgettable moments.