Fermentation Engineer

About Us

At Arsenale, we're at the forefront of a new era in biomanufacturing by making precision fermentation viable at an industrial scale. Our unique end-to-end, software-first platform challenges the status quo by enabling companies to co-design with nature and manufacture at scale at a fraction of the cost. By combining cutting-edge technology with an anti-disciplinary mindset, we drive innovation and shape biomanufacturing's future.

Position Overview:

Arsenale is seeking a highly skilled Fermentation Engineer with a strong background in production microbiology and extensive experience in fermentation systems ranging from pilot to large-scale. The ideal candidate will have a proven track record in equipment design, validation, and operation, particularly in precision fermentation at a large scale. As a Fermentation Engineer, you will be pivotal in implementing and operating Arsenale's proprietary bioreactor systems, working closely with our Head of Engineering, Data & AI team, and third-party collaborators.

Position Summary (What You Will Do):

• Collaborate closely with equipment vendors to design, procure, install, and operate upstream and downstream fermentation equipment, preparing and executing bioreactor runs.
• Monitor and support end-to-end workflow execution at the pilot scale, ensuring smooth operations and preparing for large-scale production at our demonstration plant.
• Facilitate tech transfers on a large scale, working closely with clients and our R&D team to execute fermentation and downstream processes efficiently.
• Utilise strong microbiology expertise to troubleshoot and innovate complex systems independently within a fast-paced, cross-functional team environment.
• Apply working knowledge of Design of Experiments (DOE) frameworks and biostatistical data analysis to optimise fermentation processes.
• Demonstrate proficiency in fermentation control and integration software, contributing to the continuous improvement of our systems.
• Maintain excellent communication and collaboration with internal teams, external partners, and clients, ensuring project objectives are met effectively and efficiently.
• Pay meticulous attention to detail and uphold all operations' highest quality and safety standards.

Qualifications:

• Bachelor's or Master's degree in Chemical Engineering, Bioengineering, Microbiology, or a related field.
• Relevant experience in production engineering focusing on microbial fermentation systems, including bench to pilot scale.
• Extensive hands-on experience in precision fermentation down to 5 litres and up to 50,000 litres.
• Experience in yeast fermentation and supporting downstream is a strong plus.
• Proficiency in Italian and English, both verbal and written.
• Strong interpersonal skills and ability to work effectively in a collaborative team environment.
• Familiarity with fermentation control and integration software is highly desirable.
• Excellent organisational skills and ability to manage multiple projects simultaneously.
• Self-motivated and proactive with a passion for innovation and problem-solving.