R & D Executive (Food Industry)

Food Technology & Safety (Science & Technology)

• To carry out R&D projects such as formulation, sample preparation and sensory evaluation.
• To initiate research & development efforts to create new products.
• To establish/maintain and update related work instructions, including analysis method, specification (recipe, ingredients list, nutritional fact) and documents of all projects and samples status on time.
• To conduct and monitor the preparation of prototype/sample and to determine the process specifications in the lab.
• To improve and revise existing product formulations and process, if necessary, to optimize productivity and cost.
• Selection and quality control of raw materials used in products.
• To provide relevant technical support and expertise regarding product, process, ingredients or food regulations as appropriate.

Requirements :

• At least Diploma in Food Technologies/Nutrition or its equivalent with minimum 3 years of working experience, preferably specialized in Food Technology/Nutritionist.
• Familiar with general food processes, food safety requirements, local Food Act & Regulations, GMP, FSSC and HACCP.
• Good interpersonal and communication skills 
• Able to work independently with minimal supervision.
• Bilingual in English, Malay and Mandarin due to job function required.

Interested candidates, please apply via Quick Apply button with your detailed resume and only shortlisted candidate will be notified.

Your application will include the following questions:

How many years' experience do you have as a Research and Development Executive?

What's your expected monthly basic salary?

Which of the following Microsoft Office products are you experienced with?

How much notice are you required to give your current employer?

Which of the following languages are you fluent in?

Manufacturing, Transport & Logistics

Hosen Chocolate is a wholly owned subsidiary of Hosen Group Ltd, a listed FMCG company on the Singapore Stock Exchange. Through our own research and development centre, we provide customisable couverture and compound chocolate to suit your needs. We are also HACCP and Halal Certified and hence, our products adhere to stringent quality controls and approved specifications.

Hosen Chocolate is a wholly owned subsidiary of Hosen Group Ltd, a listed FMCG company on the Singapore Stock Exchange. Through our own research and development centre, we provide customisable couverture and compound chocolate to suit your needs. We are also HACCP and Halal Certified and hence, our products adhere to stringent quality controls and approved specifications.

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