Production Engineer

Dindings Tyson Sdn Bhd is a leading Malaysian poultry integrator, formed through a strategic partnership between Malayan Flour Mills Berhad (MFM) and Tyson Foods, Inc. We are committed to producing high-quality, nutritious poultry products using advanced technology and strict quality control.

Our fully integrated supply chain ensures excellence from sourcing raw materials to farming, hatchery, and poultry processing. Sustainability is at our core, with initiatives in waste reduction, resource efficiency, and humane animal treatment. As a trusted name in Malaysia’s food industry, we continuously innovate to meet evolving consumer needs.

Building the workforce of the future... today. We invite you to join our team!

Job Description:

1. Conduct analysis to determine and develop the most efficient sequence of operations, workflow and recommend methods to maximize utilization of production equipment/machines and manpower.

2. Work closely with relevant parties to establish, develop & review SOP for autonomous maintenance. Monitor autonomous maintenance scheduling and provide solutions for improvement.

3. Adhere to good housekeeping procedures and comply with all health, safety and environmental policies and procedures during the production process.

4. Improve production efficiency by analyzing and planning workflow, space requirements and equipment layout.

5.Report on issues and challenges at the production floor and suggest for continuous improvements accordingly.

6. Work closely with QA department on any quality issues raised and take actions to rectify immediately.

7. Study the machines and equipment to provide training to team members. Work closely with Engineering team on any mechanical and electrical troubleshooting when necessary.

8. Identify and implement alternative measures within SOP to overcome unexpected breakdowns to ensure uninterrupted production.

9. Ensure compliance of uniformity of products by undergoing quality control, cost effectiveness, and environmental & safety processes accordingly.

Bachelor’s Degree in Mechanical Engineering, Electrical & Electronic Engineering, and Mechatronic Engineering, Food Processing Engineering or any related studies disciplines.

Minimum CGPA 3.0