Quality Management Review Executive (Eksekutif Pengurusan & Penilaian Kualiti)

·        Ensure QMS & Food Safety Compliance at all times

·        Monitor the factory's certification standards and validity

·        Ensure production processes adhere to established standard operating procedures

·        Oversee the monitoring and management of documentation and

·        Coordinate the internal audit processes and ensure that they are according to plan

·        Liaise with external auditors, and certification and regulatory bodies

•   Conduct regular training sessions for the Team on food production safety and compliance
  

Requirements

• Bachelor’s Degree in Food Science/ Food Technology, or related field
  

• 2–4 years of QA/QC experience in a food manufacturing environment..
  

• Relevant certification in Internal Audit would be an advantage.
  

• Able to manage laboratory equipment
  

• Good leadership and sharp attention to detail.