Bilangan Pemohon
:000+
Sous Chef - Chinese Kitchen, Park Hyatt Kuala Lumpur
Park Hyatt Park Hyatt Kuala Lumpur MY - 10 - Kuala LumpurCulinaryEntry Level ManagerFull-timeReq ID: KUA002258Local
Summary
You will be responsible for assisting with the efficient running of the Chinese Kitchen in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting associate, guest, and owner expectations. The Sous Chef - Chinese Kitchen is responsible for assisting the Chef de Cuisine in managing the Chinese kitchen operation as a successful independent profit centre, ensuring maximum guest satisfaction through planning, organising, directing, and controlling the Chinese kitchen operation and administration.
Qualifications
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Kuala Lumpur, Federal Territory Of Kuala Lumpur
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