Chef de partie - with Great Benefits

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Job Description - Chef de partie - with Great Benefits

We are hiring an enthusiastic Chef de partie to join our exceptional team at Hyatt Regency Amsterdam in Amsterdam.
Growing your career as a Full Time Chef de partie is an amazing opportunity to develop relevant skills.
If you are strong in decision-making, cooperation and have the right experience for the job, then apply for the position of Chef de partie at Hyatt Regency Amsterdam today!

The restaurant MAMA MAKAN and its bar are the place to go for an authentic Indonesian all-day-dining experience. Together with the entire team, our #mamaloves taking guests on a culinary journey to Indonesia, experiencing the original dishes reminiscent to the menus on the walls of cafés in Jakarta. MAMA MAKAN is looking for a passionate Chef de Partie! What Mama seeks: ‘Cooking with love provides food for the soul’ is what Mama says. She is looking for a passionate Chef de Partie who adds some flavor to the culinary restaurant experience. Someone who loves Indonesian food and everything that revolves around food. The Chef de Partie is a leader and a team player. Someone that cooks for MAMA MAKAN guests like looking at home for his/her own guests. Your MINDSET: • Confidence, energy, creativity and cleverness; • A motivated team player with hands-on mentality, who likes to supervise the team while being able to teach and join in preparing all of our traditional Indonesian dishes, with Mama’s twist; • A positive attitude, enthusiasm and pro-activism; • Eager to learn, not afraid of suggesting alternative menu items for the department; • A problem-solver who likes to take on challenges. What Mama has got to offer? General Perks: • An entry to the Hyatt Family, a place where we care for people so they can be their best; • 12 free nights at Hyatt hotels globally every year and 20% Discounts at our F&B outlets; • A guest experience in your own city with a complimentary overnight stay, cocktails & dinner for two; • Travel Allowance, starting from a 5 kilometers travel distance from the hotel. • Uniform provided and laundry is taken care of in house. • 25 Vacation days Wellbeing: “Our purpose is to care for people so they can be their best – and we believe wellbeing is the ultimate realization of our purpose” • To support our colleagues mental wellbeing we provide access to “Headspace App” for all employees, free of charge as Hyatt's wellbeing assessment tool "Hyatt Well-Check" • Social Activities; Team building outings, Sports/wellbeing activities • Hotel gym access Development: “Careers at Hyatt don’t have to follow a traditional career ladder or path with one pace and following only one direction. Rather, they can be customized and adapted based an employee’s individual circumstances and take the form of a career lattice” • International working experience with future international transfer happily facilitated. • Personal development plan, in order to reach your full potential. • A wide range of development tools through the Hyatt Learning platform for all colleagues; from e-learning to classroom sessions, Hyatt provides different solutions, depending on how you learn best (example: Excel courses, Leadership series etc.). Diversity: “Inclusion and diversity are at the core of our purpose and we are deeply involved in actions that create a culture of opportunity for all” • An International team of over 15 different nationalities • Focus on Diversity, Equity and Inclusion within our team. Through employee support groups (HyPride & Het emailadres op hosco.com bekijken), workshops and classroom trainings
#mamaloves you, because… • You love Indonesian cuisine and are familiar with its ingredients and different styles; • You have 2+ years’ experience working in an Indonesian kitchen as a Demi or Chef de Partie; • You have a degree in Culinary Arts / Food Production, or equivalent on-the-job training; • You have good language and communication skills in English, and preferably in Bahasa as well; • You know all about HACCP; • You have a flexible schedule, not minding working in evenings, weekends and/or holidays; • You are legally allowed to work in the Netherlands, holding an EU/EEA passport or a valid work permit for the country (we do not assist with Visa / permit applications).

Benefits of working as a Chef de partie in Amsterdam:


● Company offers great benefits
● Opportunities to grow
● Competitive salary
Original job Chef de partie - with Great Benefits posted on GrabJobs ©. To flag any issues with this job please use the Report Job button on GrabJobs.

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