Chef De Cuisine At Van Der Valk In Venlo

Chef de Cuisine Venlo

Vacancy Chef de cuisine

Van der Valk Hotel Venlo is looking for an enthusiastic Chef de cuisine to strengthen our team within the Kitchen department. As Chef de cuisine you will be responsible for creating and serving highquality dishes to our guests.

Who are we

Van der Valk Hotel Venlo is a modern warm homely and cosy family hotel. It is important to us that you feel at home. With us you can be yourself within clear frameworks. We are informal like short lines positivity and friendliness.

We also have passion for our profession and like to give our guests an unforgettable stay. For every guest and employee we want it to be a gift to stay at Van der Valk Hotel Venlo.

What do we offer

• A competitive marketbased salary;
• Travel expense reimbursement scheme;
• A dynamic working environment with driven and fun colleagues;
• Development opportunities within the hotel;
• An onboarding to make you feel right at home;
• Free sports in our Valk Gym;
• Discounts on hotel stays within Van der Valk hotels both at home and abroad;
• Working in a sustainable and circular working environment.

Job requirements

What will you do

As Chef de cuisine at Van der Valk Hotel Venlo you will be responsible for the following:

• Leading and motivating the kitchen team to provide excellent service
• Develop and implement new menus and dishes
• Ensuring an efficient and organised kitchen operation
• Control the quality and presentation of dishes
• Collaborate with other departments to ensure a seamless guest experience

Job requirements Chef de Cuisine

As a Chef de Cuisine at Van der Valk Hotel Venlo there are a number of key job requirements you must meet:

• You have a minimum of 3 years experience as Chef de Cuisine in a similar environment.
• You have extensive knowledge of different kitchen techniques and cooking styles.
• You have a passion for cooking and are always up to date with the latest culinary trends.
• You have leadership skills and can motivate and manage a team of chefs.
• You are stressresistant and can perform well under pressure.
• You have an eye for detail and always strive for the highest quality.
• You are flexible and willing to work evenings weekends and public holidays.
• You have good communication skills and can work well with other departments.
• You have a completed education in cooking or similar.

As Chef de cuisine at Van der Valk Hotel Venlo we offer you a challenging and dynamic working environment in which you can develop and improve your culinary skills. In addition we offer a competitive salary and good fringe benefits.

Are you the Chef de cuisine we are looking for Then apply now and become part of our passionate team!

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