In Case You Don’t Know Who We Are Known for being the rule breakers in hospitality, TSH is a fun, creative and inspiring environment where everyone can work, stay, learn and play and most importantly – be themselves. As an employer we look, act and think like a hotel, but instead we offer a lot more. What You’ll Do
Run your own kitchen section during prep and service
Cook and plate dishes that match our standards in taste, temperature and presentation
Prep daily mise-en-place and keep your station spotless and organized
Support and guide Commis Chefs and Kitchen Porters during service
Communicate with the team to keep service smooth and steady
Manage stock in your section, rotate products and cut down waste
Follow food safety routines and complete hygiene checks
Bring your A-game for special events, menus and seasonal updates
What You’ll Have
You have experience as a Chef de Partie or a strong Commis Chef ready for the next step
You bring confidence running your own section during busy services
You have a love for fresh, seasonal cooking and delivering quality at pace
You have basic digital literacy for kitchen tools like recipe platforms or HACCP logs
You bring a calm, organized way of working and solid time management
You have a positive, supportive attitude and enjoy being part of a close kitchen team
You speak English and Dutch, any other languages is a plus
What We Offer:
The opportunity to work at a dynamic, multi-national company. Not just another hotel - we’re a game changing innovator, challenging every convention and defining the future
The opportunity to work for a Certified B Corp® company that balances profit with positive impact, collaborating with organizations like Movement on the Ground and the TSH Talent Foundation to create meaningful change
The chance to learn and grow in your role with the potential for future growth
Awesome discounts in all our properties in Europe and not just for you, but also for your friends and family!
A wonderful workplace to call home, full of events, fun colleagues and all the other amazing salary/benefits
At The Social Hub, we believe pay should be fair and consistent. That's why we carefully determine your starting salary based on the role, your assessed proficiency, and our salary framework. We make our best and fairest offer upfront, so we don't negotiate salaries. Because fairness shouldn’t depend on who negotiates best. Who you are, is how we want you to be. To us, hybrid hospitality goes across the board, from how we service our guests to how we represent ourselves. Here, everyone belongs, and we welcome people no matter their nationality, gender, age, sexual orientation, religion or culture. Your authenticity keeps our team diverse. Come as you are.
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