Finance and Administration Manager (with experience in Agricultural/Food, & Nutrition company)

Vacancy: Finance and Administration Manager (with experience in Agricultural/Food, & Nutrition company)

Location: Lagos, Nigeria

About our client

Our client is an Agricultural, Food, and Nutrition Consulting company. They have worked closely with the Food and Agro-Allied industries, particularly SMEs, and also supported various projects of International Development Organizations in Africa. They have a focal interest in multisectoral advocacy across the food system, nutrition, and the environment, collaborating with government agencies, IDOs, and media organizations.

Who We Are Looking For:

We are seeking highly motivated and detail-oriented candidates for the new Project. The successful candidates will lead efforts to provide strategic support for the visibility and impact of a Pan-Nigeria Project and contribute to achieving set goals. The team will conduct field/desk research, compile data, and prepare reports, presentations, and proposals.

The successful candidates will be part of a digital and professional team ensuring efficient delivery of project objectives.

Responsibilities:

·       Manage project finances, budgeting, procurement, administrative processes, human resource support, and compliance with organizational and donor financial policies.

• Prepare accurate financial statements and management reports while ensuring compliance with accounting standards, tax regulations, donor requirements and statutory obligations.
  

• Supervise procurement activities, manage supplier relationships, and ensure proper financial control of agricultural inputs, food products, equipment, and inventory to minimize costs and prevent losses.
  

• Lead and supervise finance and administrative staff, establish internal control systems to safeguard company assets, reduce financial risks, and improve operational efficiency.
  

The role ensures efficient financial management and operational support for project activities.

Minimum Qualifications & Requirements

Applicants should possess:

• A minimum of a Bachelor's degree (B.Sc. or equivalent) in Food Science and Technology, Nutrition and Dietetics, Biochemistry, Agriculture, Public Health, Social Sciences, Development Studies, Business Administration, Accounting, Economics, or other relevant disciplines.
  


• Minimum of 7 years experience within Agricultural/Food, & Nutrition company
  


• A postgraduate qualification (M.Sc. or Ph.D.) and relevant consulting, project management, or research experience will be an added advantage.
  


• Strong analytical, communication, report-writing, and interpersonal skills.
  


• Excellent proficiency in Microsoft Office Suite (Word, Excel, PowerPoint, Outlook).
  


• Knowledge of data analysis software, graphic design applications (e.g., CorelDRAW, Canva, Adobe Suite), or digital communication tools will be an added advantage.
  


• Ability to work independently, manage multiple tasks, and meet deadlines.
  


• Willingness to travel when required.
  

Method of application

Interested and qualified candidates should send their CV and a cover letter to [email protected] using FAAM-026G as subject of the mail