Number of Applicants
:000+
Calling all talented Chef de Partie! Work with an industry leader on the waterfront and have fun!
This fantastic Wynyard Quarter site offers three key & comfortable spaces for customers to enjoy NZ-brewed beer & cider, along with other delicious beverages and food on a walk-in basis or for a private function. Our client prides themselves on working with locally sourced produce and products to ensure customers only experience quality.The role: You will support the Head Chef leading a team of 5-7 and assist with ordering, stock rotation and management, menu development when required and ensuring food quality is high at all times. Experience you will have:Chef experience in a gastropub, pub or restaurant-style European food
Solid tenure behind you that demonstrates loyalty to your employer
Valid NZ working rights
Good leadership skills and experience
Exposure to ordering and rostering
What you will be rewarded with:$29-31 per hour (this will be based on your experience)
2x days off per week and a roster of 45-50 hours per week
Fun, supportive environment
Great staff discounts on food & beverages at our client's venues + products
If this sounds like a bit of you, please apply now or contact Issac at Show phone number.Applicants must have eligible work rights within NZ.JOB REFERENCE #3609873
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