Restaurant General Manager

Southern Grounds is a chef driven coffee house serving a seasonally fresh menu in a fast past, team oriented, high volume, guest centric environment. Ready to join our concept. We are opening two more locations in Jacksonville and and one in St Augustine. Send us your resume. Opportunities for growth, advancement and Continuing education.

Here we grow again! We have several new locations coming online over the next 12 months. We are looking for a General Manager to oversee all staff, budgets and operations of the local business unit. General Manager responsibilities include formulating overall strategy, managing people and establishing policies. To be successful in this role, you should be a thoughtful leader and a confident decision-maker, helping our people develop and be productive, while ensuring our profits are on the rise. Ultimately, you’ll help our company grow and thrive.

Responsibilities
Oversee day-to-day operations
Design strategy and set goals for growth
Maintain budgets and optimize expenses
Uphold company policies and processes
Ensure employees work productively and develop professionally
Oversee recruitment and training of new employees
Evaluate and improve operations and financial performance
Direct the employee assessment process
Prepare regular reports for upper management
Ensure staff follows health and safety regulations
Provide solutions to issues (e.g. profit decline, employee conflicts, loss of business to competitors)
Skills
Proven experience as a General Manager or similar executive role
Experience in planning and budgeting
Knowledge of business process and functions (finance, HR, procurement, operations etc.)
Strong analytical ability
Excellent communication skills
Outstanding organizational and leadership skills
Problem-solving aptitude

Job Type: Full-time

Salary: $55,000.00 - $69,000.00 per year

Benefits:
Health insurance
Dental insurance
Vision
Paid time off