Freeman & Grey - CDP - Part Time

The Business

Your friendly Ponsonby local. Freeman & Grey is a relaxed gastropub that prides itself on being the place to go for an after work beer, to the place you meet your friends on a Saturday night. We strongly believe in handcrafted pizza, cold beer and good times. We love people and we love keeping busy - our nights are filled with quizzes, functions and cocktails!

The Role

We are seeking a Chef de Partie to join our busy kitchen team. This role is ideal for someone who is committed to high standards, enjoys working in a fast‑paced environment, and is keen to continue developing their culinary skills.

Key Responsibilities

• Preparing and cooking dishes to a consistently high standard


• Monitoring food quality at all stages of preparation and presentation


• Completing ordering and stocktaking to manage food costs


• Managing rosters and monitoring wage costs


• Ensuring all food is prepped and portioned prior to service


• Demonstrating cooking techniques and advising on procedures


• Maintaining clear communication between kitchen, front‑of‑house, and management


• Following the Food Control Plan and maintaining required cleaning and hygiene standards


• Discussing food preparation issues with managers and team members

Skills, Experience & Qualifications Required

• A relevant culinary qualification at NZQCF Level 4 or higher, or


• At least 2 years of relevant experience in a commercial kitchen


• Ability to work efficiently in a high‑volume environment


• Strong communication skills and the ability to work well within a team

What We Offer

• Competitive pay: $30.00 – $35.00 per hour


• Industry‑leading training and professional development


• Staff discounts across all Cook Brothers Hospitality venues!


• Opportunities to work across multiple sites!


• A supportive and encouraging environment

About You

We’re big on hiring people who bring great energy into the kitchen. Skills matter, of course but the vibe you bring to the team matters too. While none of this is mandatory, the people who really shine with us usually have a few things in common:

• A passion for people and a drive to create memorable experiences


• A professional and friendly approach


• Energy and enthusiasm


• A fun and positive attitude


• A passion for a long term career in hospitality

How to Apply

Click  to submit your application. Please include your CV and a brief cover letter outlining your experience.

We encourage applications from New Zealand citizens and residents.

Applications close: Friday, 27 March 2026

The Cook Brothers Story

We started in 2004, and we've been on an epic ride ever since. We have created some of New Zealand’s most beloved bars, restaurants and licensed burger joints, with outlets throughout the country which offer outstanding food and beverages delivered with warmth and hospitality. Google us, have a beer with us, join us!

• https://www.freemanandgrey.co.nz/


• https://www.cookbrothersbars.co.nz/