Project Manager - Hiring Urgently

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Number of Applicants

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000+

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Job Description - Project Manager - Hiring Urgently

We are searching for a resourceful Project Manager to join our productive team at Conti's Specialty Foods, Inc in Taguig.
Growing your career as a Full Time Project Manager is an incredible opportunity to develop excellent skills.
If you are strong in adaptability, critical thinking and have the right personality for the job, then apply for the position of Project Manager at Conti's Specialty Foods, Inc today!

The Project Manager manages the construction planning and execution of all construction projects from pre-award to project completion; as well as project management leading to timely opening of cost efficient and high quality stores and facilities. He shall be responsible in creating and executing programs that will increase productivity in construction and project management, and leading innovation for new construction methods, process or technology.

Licensed Civil Engineer or Architect.

  • At least 5 years solid experience in construction, and preferably with background in a restaurant or QSR industry.
  • Proven experience in construction and facilities management.
  • Advanced knowledge and understanding of all facets of the construction management processes, means and method.
  • Excellent time and project management skills, competent in conflict and crisis management.
Forever sharing joy from our home to yours


A passion to create and serve delectable food reminiscent of the convenience and comforting warmth of one’s own home, this is what we at Conti’s are all about.
Since opening its doors to families and friends in Parañaque in 1997 as a home-based food order business, Conti’s Specialty Foods, Inc., led by the passion of three dedicated sisters, has seen a remarkable growth and opportunity to delight guests wherever a Conti’s food is served.
Conti’s has created and shared memories of togetherness to people who have come to love our wide selection of products, including our signature dishes such as the Baked Salmon, Chicken Pie, and the well-loved Mango Bravo.


Over the years, it has expanded its services from the classic Takeout Nook, where favorite cakes, pastries, and ready-to-cook items are bought, to the Restaurant, Large Food Orders (for out-of-store family and corporate events), Food Pick-up, Instore Function, and Delivery services, which recently has also allowed families overseas to send their favorite Conti’s food to their loved ones through a website-integrated online ordering and payment system.


With the joy and satisfaction of every guest who walks into our stores in mind, this food haven which began as a simple family restaurant now brings the familiar feelings of home and carefully prepared dishes to thousands of homes, event spaces, and offices across the country through continuous product innovation and service expansion that serve the needs of guests.
From the first Conti’s Bakeshop & Restaurant in BF Homes, Paranaque, which opened in September 1999, Conti’s Bakeshop & Restaurant has now four full-service restaurants in the nearby south, including Westgate Alabang, SM Southmall, and Nuvali. Customers in the metro and the North area also get to enjoy Conti’s in its stores in Greenbelt 2, Blue Bay Walk Pasay, Serendra, Blue Ridge Katipunan, Robinsons Magnolia, Trinoma, Laurel Mansion Shaw, SM Megamall, and SM North EDSA.


Its roster of Bakery & Café, which serves Conti’s signature baked goods and select dine-in favorites, also serves guests in the following areas: Alabang Town Center, SM Mall of Asia, Northeast Square Greenhills, Robinsons Manila, and Ayala Fairview Terraces.


Conti’s Bakeshop & Restaurant today extends its commitment to hospitality and culinary excellence in these 18 communities, serving more than 150 sought-after dishes by guests who, over the years, have helped write our story of inspiration and success.


With a grateful heart that welcomes more opportunities to bring joy to more people, Conti’s is ever more committed to make every customer experience delightfully memorable and to continue sharing our story in everything we create and serve.

Additional Company Information

Company Size

501 - 1000 Employees

Average Processing Time

21 days

Food & Beverage / Catering / Restaurant

Benefits & Others

Dental, Medical, Business (e.g. Shirts), Accident Insurance, Rice Subsidy, Family Meal, Monthly Bonus, Laundry Allowance, varies per position


Benefits of working as a Project Manager in Taguig:


● Excellent benefits
● Company offers career progression opportunities
● Attractive package
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