₱15,000 - 18,000 monthly
Number of Applicants
:000+
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Job Description:
- Acts as the leader of the branch and responsible for the attainment of overall branch targets and sales Ensures that department goals are communicated, understood and implemented in the branch
- Ensures that all collections are deposited intact as agreed Manages the day-to-day activities of the staff and personnel and to the overall operations for the efficient and timely delivery of services
- Maintains effective control, supervision and high service standards by coordinating tasks and work and ensuring that staff have the necessary resources to effectively perform their jobs
- Ensures maximum satisfaction from the guests and handles complaints
- Maintains continuity among work teams by documenting and communicating actions, irregularities and continuing needs
Minimum Qualifications:
- Candidate must be a College graduate of any Business and Hospitality course or equivalent
- At least two (2) years experience in handling one branch/ establishment
- Adept in the preparation of duty and time schedule of personnel
- Able to conduct proper and accurate inventories
- Knowledgeable in POS and computer-generated reporting is an advantage
- Has vast analytical knowledge based on profits and losses report?
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The Sandwich Guy
THE SANDWICH GUY - Creating a nation that eats healthy, delicious and affordable Hexagon-shaped sandwiches. We all tempt of a luscious and mouth-fulfilling snack that will surely satisfy our cravings, but is it good for our well-being? Healthy diet and delicious food seem hard to reconcile these day...
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