Attends to guest complaints and facilitates their solution through effective coordination with the appropriate departments, or when necessary, through the Duty Manager/Guest Service Managers, in order to ensure guest satisfaction.
Key Competencies Skills
Opera System knowledge as an advantage
Excellent communication and interpersonal skills
Previous experience in customer service or hospitality industry preferred.
Flexibility to work various shifts, including evening, weekends and Holidays
Positive attitude and willingness to go above and beyond to exceed guest expectations.
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