Regional Operations Head (Retail food Manufacturing)

Job Summary:

Reporting to the Chief Operating Officer (COO), the Regional Director – Visayas is responsible for leading and managing the business units of the region to achieve organizational excellence. He/She establishes the strategic directions of the region aligned to the company’s vision and mission. He/She leads the team to ensure the achievement of the region’s targets. Specifically, the Regional Director is accountable and responsible for the following functions:

1. Controlling coststo maximize revenue.

2. Creating and maintaining supplier and franchisee relationships

3. Developing a thorough understanding of company products as well as competing products.

4. Diagnosing problems with the running of the business and formulating effective solutions.

5. Works with department teams to select, evaluate, and approve opportunities for growth in the market.

6. Other functions as maybe assigned from time to time by the CEO

Job Purpose:

To ensure that the core business is fundamentally sound with teams interdependently working to improve profitability and relationships with third party business complements and support. To revitalize the Julie’s network to focus on customers first; improving performance, driving innovation and improving communication and transparency within the organization.

Job Types: Full-time, Permanent

Pay: Php90,000.00 - Php150,000.00 per month

Benefits:

• Company Christmas gift
• Company events
• Promotion to permanent employee

Schedule:

• Early shift
• Holidays
• Monday to Friday
• Overtime

Supplemental pay types:

• Performance bonus