Hozpitality - Chef de Cuisine

icon building Company : Accor Hotels
icon briefcase Job Type : Full Time

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Job Description - Hozpitality - Chef de Cuisine

PULLMAN Company Description Being a Pullman Heartist means embodying and conveying the brand mindset through the values of commitment, adaptability and creativity. What is in it for you:

  • Employee benefit card offering discounted rates in Accor worldwide
  • Learning programs through our Academies
  • Opportunity to develop your talent and grow within your property and across the world!
  • Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21.
Job Description What you will be doing:
  • Coordinate all Restaurant / Banquet / food production, and all specific duties to chefs and other staff under his/her supervision
  • Check all set-ups for restaurant and banquet functions. Responsible for the correct timing during service and that food served is always of the highest standards
  • Monitor and implement portion control established with the recipe cards and the butcher test; minimise waste and spoilage
  • Check stores and refrigerators and oversee proper storage and recycling of leftovers
  • Ensure effective communication among the kitchens and with other department
  • Work closely with receiving and storeroom to ensure received goods meet Hotel's quality standards specifications
  • Supervise food tasting sessions and guide chefs for new menu implementation
  • Attend meetings with Executive Chef to discuss future business strategy and review ongoing action plan progress, and other departmental meetings as required
  • Update menu recipe cards and menu planning for promotions
  • Supervise and lead Kitchen staff along with Executive Chef
Qualifications Your experience and skills include:
  • Previous Chef de Cuisine experience in management capacity in a 5 star or Luxury property is required.
  • Must have strong culinary experience (international preferred)
  • Preferably with Culinary Degree/Diploma
  • Certification in HACCP Level-3 Food Safety Management procedures & guidelines
  • Ability to handle a multitude of tasks in an intense, ever-changing environment.
  • Great leadership and communication skills
  • Oral and written fluency in English
Additional Information Our commitment to Diversity & Inclusion: We are an inclusive company and our ambition is to attract, recruit and promote diverse talent. Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor's limitless possibilities. By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS
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