Sous Chef -Baklava - Start Now

We are on the lookout for a motivated Sous Chef -Baklava to join our dynamic team at Ennismore in Doha Doha
Growing your career as a Full Time Sous Chef -Baklava is a terrific opportunity to develop relevant skills.
If you are strong in adaptability, problem-solving and have the right mindset for the job, then apply for the position of Sous Chef -Baklava at Ennismore today!

Company Description The Iconic Rixos Gulf Hotel Doha introduces a unique lifestyle and luxurious Services and products, Rixos warm hospitality, the vibrant Entertainment programs, and the trendy and distinguished ALL INCLUSIVE Food and Beverage concepts with 378 beautifully appointed guest Rooms, dream bedding and luxurious atmosphere. Join our motivated and vibrant Team as Sous Chef - Baklava and build your career with us. Job Description Prepare and create a wide range of baklava desserts with traditional and modern variations Develop and refine baklava recipes, ensuring consistent quality and taste Prepare and present high-quality, visually appealing, and delectable specialty dishes Collaborate with the Executive Chef and culinary team to plan menus and specials Ensure consistency in taste, presentation, and portion sizes of specialty dishes Oversee and participate in the preparation, cooking, and plating of specialty dishes Maintain a clean and organized work station, ensuring compliance with food safety and sanitation standards Train and mentor junior kitchen staff in the art of specialty cuisine Assist in managing inventory, controlling food costs, and minimizing waste Keep up to date with industry trends, new techniques, and ingredients, incorporating them into menu development as appropriate Qualifications Proven experience as a Baklava Specialty Chef or similar role in a high-end restaurant or luxury hotel In-depth knowledge of various specialty cuisines, cooking techniques, and ingredients Exceptional culinary creativity and passion for creating unique and memorable dining experiences Strong organizational and leadership skills Excellent attention to detail and commitment to quality Ability to work effectively in a fast-paced, high-pressure environment Outstanding communication and interpersonal skills Degree or certification in culinary arts or a related field is preferred First name * This field is required. Last name * This field is required. Email * This field is required. Phone * This field is required. Resume *. We accept .pdf, .doc, and .docx formats. The file must be of type doc, pdf, docx and not exceed 2MB. these questions are a must By clicking submit, I consent to the collection of my data in accordance to Ennismore's privacy policy . If you are a California employee and are interested in learning more about our California Employee Privacy Policy, click here . * This field is required. Thank you for applying! Good luck!

Benefits of working as a Sous Chef -Baklava in Doha Doha:

● Company offers great benefits
● Company offers career progression opportunities
● Attractive package