Bartender | Pilina | Part-time

Company DescriptionDiscover the essence of Maui at Fairmont Kea Lani, Hawai‘i’s only all-suite and villa luxury resort. Nestled on the pristine white sands of Wailea’s Polo Beach, this award-winning oceanfront paradise defines quintessential Hawaiian luxury with a state-of-the-art spa, island inspired cuisine and authentic cultural experiences.From full-moon staff hikes and beach clean-ups to appreciation luncheons and birthday holidays, our team provides endless opportunities to learn and grow in both your personal and professional development. Live and work in a place you love!What is in it for you:Comprehensive benefits package (Medical, Vision and Dental) including extended benefits like; Basic insurance, TDI and Long-Term Disability for regular Full-time and Part-time employees401(k)One complimentary duty meal for all employees that work more than 6 hours per shiftFood & Beverage discount at Fairmont Kea Lani (venue specific and discount may vary)Wellness OfferingsEmployee benefit card offering discounted rates in Accor worldwideLearning programs through our AcademiesOpportunity to develop your talent and grow within your property and across the world!Ability to make a difference through our Corporate Social Responsibility activities

Job DescriptionJob Title: Bartender | Pilina | Part-timeHourly rate: $29.47Providing Inspired Food & Beverage to highlight the destination we represent is one of our passions. As a

Bartender

in our newest bar & lounge, Pilina, you will be an ambassador of our exceptional service culture and execute the bar’s mixology program to a high level of quality and consistency. You will bring an array of serving and mixologist skills to the team and you will ensure that the bar runs smoothly and consistently. Your warm, attentive guest service and passion for mixology is worth raising a glass to.What you will be doing:Adhere to daily checklist and dutiesMaintain exceptional consistency and attention to detail in beverage production, adhering to established recipesCreate a diverse range of cocktails with precision and creativity, emphasizing presentation as a work of art.Utilize culinary skills to prepare garnishes, infusions, syrups, and other elements that enhance the overall cocktail experienceEngage with guests to understand their preferences and tailor recommendations, exceeding their expectations with our beverage offeringsProvide beverage service to the serving colleagues at your assigned bar/station by preparing all beverage orders in a timely and efficient mannerProvide food and beverage service to the guests seated at the bar.Perform daily prep for bar service, including but not limited to picking up liquor, beer, wine; creating storeroom requisitions and stocking bars and service stations accordinglyEnsure bar and service stations are properly set up with necessary equipment and regularly replenished with necessary supplies: alcohol, ice, dishes, and utensilsEnsure that bar area is clean and all equipment is functionalCollaborate seamlessly with the service team and kitchen team to ensure a harmonious flow of food and beverage service.Train venue colleagues in proper beverage preparation procedures and etiquette of the bar area (in adherence to company standards).Ensure bar and liquor controls are in place and maintained by ensuring all liquor and bar stock is properly accounted for and of high quality. The use of a bar measure (jigger) is mandatory.Sort empty bottles and discard in proper recycling receptaclesReceive and process all cash and credit card transactions from guests in an efficient and accurate mannerHave full knowledge of all menu items, garnishes, contents and preparation methods for all food and beverage venues on propertyAssist venue manager with monthly inventory countingActively participate in monthly departmental sales promotionsAdhere to the State of Hawaii & State of Hawaii & EHC (Environmental Health Consultancy) food handling safety standardsOrganize time so all side work is completed according to shift demandMaintain atmosphere of aloha spirit by providing engaging, personalized, timely, and efficient service to our discerning guestsFocus attention on guest needs, remaining calm and courteous at all times

QualificationsMust be able to speak, read, write and understand the English language.Requires good communication skills, both verbal and written.Must be able to read and write to facilitate the communication process.Must be service oriented and capable of communicating effectively with persons involved in all levels of authority, both internally and externally.Must possess basic computational ability.Must possess computer skills, including, but not limited to, Microsoft Word, Excel, and e-mail functions.Must have extensive beverage knowledge ( wines, liquor, beer and classic cocktails ).Must be able to multi-task, be organized and be detail-oriented in a fast paced, high volume environment.Must have ability to work independently and to prioritize or seek clarification in prioritizing work assignments.Must possess superior guest service skills be a strong team player.Maintain a professional working environment and attitude.Education:High School diploma (or equivalent) and/or vocational trainingExperience:Minimum two (2) years bartending experience in a high volume restaurant is required, preferably in a luxury hotel environmentPrevious culinary skills with attention to presentation is an assetPrevious experience in inventory or stock control is an assetMust have an in-depth knowledge of beverages, mixology techniques, cocktail history and drink recipesLicenses or Certificates:TB ClearanceMaui County Liquor cardTIPS certificationFood Safety Certification or ServSafe Certification

Additional InformationAll Candidates must be in possession of identification proving authorization to work in the United States as defined in the Immigration Reform and Control Act of 1986 (IRCA). This Position does not offer sponsorship of Work Visas. Resumes submitted that cannot fulfill these requirements will not be considered.Our commitment to Diversity & Inclusion:

We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.Join our ‘ohana today : Visit our website to learn more about living and working for Fairmont Hawai’i.

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