Job Description - Indian Chef

We are seeking experienced Indian Chefs to deliver quality Indian cuisine in a luxury hotel environment. The role involves full -cycle food preparation, kitchen hygiene, and team supervision.


Respnsibilities:

  • Cook a variety of Indian dishes
  • Maintain cleanliness of kitchen and tools
  • Supervise kitchen assistants
  • Ensure food portioning and taste consistency
  • Monitor ingredient stock.


Requirements

  • Minimum 2 years of Indian cooking experience
  • Ability to lead a small team
  • Knowledge of hygiene and safety protocols
  • Flexibility to work night shifts



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