Responsible forfunctioning as a team member of a progressive sanitation program tomaintain high cleaning standards for a bakery food-producing plantwhich produces wholesome products free of extraneous material andbacterial or other contamination and which complies with and/orexceeds all sanitation
Toperform duties in all areas including the plant, warehouse,shipping, receiving, roof, outside area and Check and ensureproduct specification standards are being met as required bycompany authorized standards while performing the tasks in a safeand efficient
Mustbe able to follow written
Performall responsibilities following established GMP, Food Safety,Personal Safety and Quality policies and
Notifythe supervisor of any problems with
Clean bakery equipment, roof, fans, ceilings, walls and floorsusing specific procedures as
Follow specific instructions to cleanflour handling
Follow specific instructions in pest
Perform duties assigned from the Master Sanitation
Keep accurate records of cleaning
Inspect areas requiring
Keep manager informed of any unsanitary practices thatmaybe occurring in the
Performs repetitive tasks and follow
Job duties are varied and spread over a number of locations in the
Perform daily and down day assignments as scheduled by supervisionas well as all other related assignments including assisting andtraining of other associates as required by
Job duties are not limited to the
Requirements
HighSchool Diploma or Equivalent
MUSTFOLLOW BELOWINSTRUCTIONS:
DRESSCODE: Plain t-shirt no wording or embellishments, nobuttons, no jewelry, necklaces, earrings, face piercings, rings orwatches, Steel toe shoes, blue jeans or khakis (no embellishments),no hoodies, no phones in the production area, no false nails, nofalseeyelashes
SPECIALINSTRUCTIONS: (if applicable): Smoking is permitted ONLY in adesignated area, no breaks can be taken in
High School Diploma or Equivalent MUST FOLLOW BELOW INSTRUCTIONS:DRESS CODE: Plain t-shirt no wording or embellishments, no buttons,no jewelry, necklaces, earrings, face piercings, rings or watches,Steel toe shoes, blue jeans or khakis (no embellishments), nohoodies, no phones in the production area, no false nails, no falseeyelashes SPECIAL INSTRUCTIONS: (if applicable): Smoking ispermitted ONLY in a designated area, no breaks can be takenin