Number of Applicants
:000+
Job Description - Senior Server (240001TY)
Job Description
Description
To serve customers and to attend to the customer’s needs and ensure compliance of work station to the Foodmark operational standards.
DUTIES AND RESPONSIBILITIES
· Arranges tables, chairs, plates and table settings as prescribed.
· Obtains current information regarding soup of the day and lunch special, as well as menu items not available for the day.
· Receives, smiles, greets and ushers guests to table.
· Presents menus and answers all questions regarding food and drink items.
· Removes excess table settings when customers are seated.
· Takes and repeats customers’ orders and helps in selecting food items as necessary.
· Suggests and promotes specialty of the house, promotions and seasonal products.
· Makes sure orders are served promptly to customers and attends to additional orders and requests.
· Clears dirty dishes and merchandise additional menu items, including dessert, coffee, tea, etc.
· Presents guest checks or chits, receives payments and remits payments to the cashier.
· When customers are ready to leave, ushers them out with a smile and says,
“Thank you, sir. Thank you, ma’am. Come again.”
· Cleans tables and refilling water pitchers and ice buckets. Resets the table as needed.
· Maintains cleanliness in the dining area.
· Attends to customers’ needs, requests, suggestions, inquiries and complaints.
· Prepares, cleans, and maintains the waiter station and dining area.
· Handles minor customer complaints, and refers major complaints to the Dining Supervisor.
· Replaces and refills condiments.
· Assists in conducting inventory of utensils.
· Performs other duties as assigned.
Knowledge, Skills & Experience
Education
College graduate preferred but not required
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