SAR5,979.75 - 9,168.95 monthly
Number of Applicants
:000+
1) Maintain up to date billing system, by ensuring all deliveries are invoiced on daily basis.
2) Follow established procedures for processing receipts from customers (by direct cash deposits to company account, cash and cheque) and prepare bank deposits for cash and cheques receipts.
3) Monitoring customer account details for non payments, delayed payments and other irregularities.
4) Follow up for collection and make sure all incoming payments are allocated against the invoices on regular basis.
5) Regularly, get the statement of accounts from customers, reconcile the accounts and ensure any disputed invoices or unallocated payments are followed up with concerned internal departments/customers and resolved without any delays.
6) At the end of the month, calculate the provision against overdue receivable as per Delicious Food Credit Policy and prepare journal entry for revising the provision.
7) Send customer account age analysis to all concerned managers on regular basis (at least twice a month) and notify any undue delay in payments by any customers.
8) Before the yearend, print customer balance confirmation letter from system, get them signed by Chief Accountant and make sure they are sent to customers on time.
9) Enter selling prices of item at the time of revision and for new product/customers.
10) Participate and assist both Financial and Management sections staff in the annual physical verification of inventories and fixed assets.
11) Prepare periodic reports with respect to own activities and achievements to be submitted to immediate supervisor.
12) Perform other marginal duties assigned by the Chief Accountant and/or Finance Manager.
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