Number of Applicants
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Assessing clients' nutritional needs and developing personalized meal plans based on their health goals, dietary preferences, and medical conditions.
Providing nutritional counseling and education to individuals or groups to promote healthy eating habits and lifestyle changes.
Monitoring clients' progress and adjusting meal plans as needed to achieve desired outcomes.
Keeping abreast of the latest research and developments in nutrition science to ensure the provision of evidence-based advice.
Collaborating with other healthcare professionals, such as doctors and dietitians, to coordinate care and support clients' overall wellness.
Nutritional Knowledge: Proficiency in understanding the principles of nutrition, including macronutrients, micronutrients, and their role in maintaining health.
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