Purchasing Executive

• Source, select, appoint and assess service vendors in accordance to the Organization's procurement procedures and policies
• Ensure timely renewal of term contract services
• Monitor market trends for Food & Beverage products and services
• Maintain costing data and approved vendors listing
• Verify purchase requisitions by comparing items requested to master list; clarifying unclear items; recommending alternatives.
• Prepare purchase orders by verifying specifications and price; obtaining recommendations from suppliers for substitute items; obtaining approval from requisitioning department
• Obtain purchased items by forwarding orders to suppliers; monitoring and expediting orders
• Ensure products are delivered and respond to any changes in customer demand timely
• Maintaining relationships with existing suppliers while seeking new ones
• Attending trade events
• Performs other tasks or projects assigned by the management.

Requirements:

• Minimum Diploma in Procurement/Supply Chain/Logistic or equivalent qualifications
• At least 1 to 2 years relevant working experience in a similar capacity preferably in Food & Beverage industry
• Knowledge of SAP will be an add on point
• Resourceful, self-driven, proactive and independent
• Possess good communication and interpersonal skills
• Good team player and able to work well under stress in a fast paced environment
• Only Singaporeans may apply
• Able to start work within short notice