$3,200 - 4,700 monthly
Number of Applicants
:000+
Job Description:
*Supervise and coordinate the daily operations of the food service and preparation, quality standards, and safety protocols.
*Provide guidance, training, and support to maximize team performance.
*Ensure that all food areas are cleaned and sanitized according to food safety standards.
*Able to carry heavy goods, roughly 20KG.
*Need working on Saturday, Sunday, Public holiday and overtime.
*Able to work rotate shift and overtime.
Working Location: Stall Location
Requirement:
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