Service Supervisor

Perks of the Job! - Working Location – Central - Good working environment - Medical and Dental benefits - Meal Allowance provided - Sales Incentive - On-the-job Training provided Job Description - Briefs personnel on preparations, service and content of menu items. - Coordinates with kitchen on daily or monthly specials and promotions. - Performs duties common to all captains or waiters and other duties as may be assigned. - Maintains proper records of sales, guest complaints, solutions and all concerns pertaining to personnel or equipment in appropriate logbooks for reference. - Monitors and supervises service flow in the restaurant. - Ensure good general appearance and maintenance of restaurant working areas. - Ensure adequate supplies of materials, and requisition for general supplies. - Attends to guest complaints, requests or inquiries regarding food and services - Make frequent suggestion to restaurant manager in reference to improvement of general operation, F&B promotion, cost control and profitability. Who we are looking for! - At least 2 Year(s) of working experience in the related field - Positive, Cheerful, Energetic & Fun - Good communication & impersonal skills - Team player in diverse working environment - Can comfortably work long hours on your feet in a hectic work environment - Rotating shifts with 6 off days in a month including Sat/Sun/PH