Jobs in Singapore

Sushi Katori is now hiring a Permanent Part-Time Service Crew to join the team that serves up the finest Edomae (Edo-style) sushi and seasonal set menu sourced directly from ...

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Responsible for the preparation of food to be served, complying with all applicable sanitation, health and personal hygiene standards and following established food production and preparati ...

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The Chef is responsible for conveying Rumah Makan Minang brand, food and service. The position is involved in driving the business by providing exceptional quality food. Moreover, the Chef is taske ...

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Junior Sous Chef - Responsibilities include: Maintain a team-oriented personality with strong people management skills; Be actively involved in menu development and maintaining up ...

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Job Description Assist the Head Chef in the operation of the kitchen. Assist the Head Chef to supervise the kitchen team during the shift to attain efficiency and effectiv ...

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Responsibilities: Ensuring that all food is of excellent quality and served in a timely manner. Planning the menu, keeping in mind budget, and availabilit ...

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• Setting up, cleaning, and organizing work stations • Preparing ingredients for the shift; washing vegetables, chopping, seasoning meat, etc. • Preparing deep fryer, utensils, ...

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Hiring for three "The Oyster Bank" outlets. Thirsty for an alternative, fun and fulfilling working experience? Join our family (a small family with big dreams) as we tickle your ...

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Thirsty for an alternative, fun and fulfilling working experience? Join our family (a small family with big dreams) as we tickle your intellect and get your creative juices flowing. ...

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Job Description Responsible for the day to day operations in the restaurant. Work with restaurant in-charge to support and manage the Japanese restaurant. Super ...

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Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality ...

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The Sales Manager will plan, supervise, and manage food and beverage sales operations. Manage Restaurant facilities, kitchen and catering sales indipendantly. Manage ordering of food, suppli ...

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Primary Role & Responsibilities: · Identify and segment target audiences, creating tailored marketing messages to maximize engagement and attendance. · Analyse ...

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Location: Near Habourfront MRT Jobscope:Serving/clearing of traysAd-hoc duties may be assignedTiming: 11 am to 6pm Dinner event server (16 ...

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Responsibilities: Follows up on the pre- and post-contract administration of the project assigned to. Covers efficient methods for conducting tendering ac ...

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Job Description Assist the Head Chef in the operation of the kitchen. Assist the Head Chef to supervise the kitchen team during the shift to attain effici ...

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Jobs description Responsible for the day to day operations in the restaurant. Supervise and train junior staff to provide friendly, professional and attentive service. ...

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Responsibilities: Uphold the standards of food presentation, production and portioning Maintain daily mise-en-place and prepare ingredients Hav ...

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Responsibilities included: Maintain a team-oriented personality with strong people management skills; Oversee the organization of bar stock & ingredients; verifying al ...

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Responsibilities include: Maintain a team-oriented personality with strong people management skills; Be actively involved in drinks menu development and maintaining update ...

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