The Gifted Consultants is currently engaging with Subject Matter Experts as part of an ongoing procurement process for an assessment project within the Food & Beverage Manufacturing sector.
We are inviting expressions of interest from experienced professionals available to support the marking of External Integrated Summative Assessments (EISA) across specialised areas including:
Dairy processing and production
Cheese making (fresh, processed, ripened)
Fermented and dried dairy products
Liquid dairy reception
Food & beverage packaging operations
Markers will support the QA function in the marking of scripts aligned to QCTO -registered occupational qualifications, including:
Occupational Certificate: Butter Maker (SAQA ID 102919)
Occupational Certificate: Dried Dairy Products Maker (102961)
Occupational Certificate: Fresh Dairy Products Maker (102918)
Occupational Certificate: Processed Cheese Maker (103097)
Occupational Certificate: Ripened Cheesemaker (103129)
Occupational Certificate: Fermented Dairy Products Maker (102917)
Occupational Certificate: Liquid Dairy Reception Operator (121154)
Occupational Certificate: Food and Beverage Packaging Operator (121148)
Remuneration
Compensation will be market -related and aligned to the scope of work and level of experience
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