Hot Section Chef de Partie

Hot Section Chef de Partie - Top Restaurant - Stellenbosch 

Location: Stellenbosch, South Africa

About Us: Join the dynamic team at one of Stellenbosch's top restaurants, where culinary excellence meets unparalleled service. Our client prides themselves on delivering exceptional dining experiences, showcasing the finest ingredients and innovative cuisine.

Position Overview: Our client is seeking a talented and passionate Hot Section Chef de Partie to join their kitchen brigade. The ideal candidate will have a strong background in hot section cooking, demonstrating creativity, attention to detail, and a dedication to delivering high-quality dishes consistently.

Responsibilities:

• Execute and oversee the preparation and cooking of hot section dishes according to restaurant standards and recipes.
• Work collaboratively with the kitchen team to ensure smooth service and timely delivery of food orders.
• Maintain cleanliness and organization of the hot section, adhering to hygiene and safety standards at all times.
• Assist in menu development and contribute ideas for new dishes.
• Monitor and control stock levels, minimizing waste and ensuring efficient use of ingredients.
• Train and mentor junior kitchen staff as needed.

Requirements:

• Proven experience working as a Chef de Partie or similar role, with a focus on hot section cooking.
• Strong knowledge of culinary techniques, ingredients, and kitchen equipment.
• Ability to work well under pressure in a fast-paced environment.
• Excellent communication and teamwork skills.
• Creative flair and a passion for food and gastronomy.

Salary: Maximum R13,000 per month (Negotiable based on experience and qualifications)

Benefits:

• Opportunity to work in a prestigious restaurant environment.
• Potential for career growth and development.
• Other benefits to be discussed during the interview.

How to Apply: If you are ready to take your culinary career to the next level and become part of this esteemed team, please submit your resume and food portfolio today. Our client looks forward to hearing from you!