Restaurant/Front of House Manager

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Job Description - Restaurant/Front of House Manager

Employer Description Lovely fine dining restaurant


Job Description Full management of the Front of House staff. Dealing with any customer complaints. Cashing up. Assisting with stock controls if needed. Micros/Gaap experience. Qualifications Relevant hospitality qualification.


Skills At least 3 years experience in upmarket/fine dining restaurant. Ability to work in a fast paced environment. Ability to work shifts. Exceptionally customer centric. Salary / Package R15000 - R20000


Benefits Provident fund.
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