URGENT Catering Manager

My client, a leading management solutions consultancy, has an exciting opportunity in Knysna for a Catering Manager

Role;

• It is to manage the unit through setting and maintaining service delivery standards, lead, motivate and train staff. Implement and maintain operational controls in line/within budgetary requirements
• Maintain standard food preparation and presentation
• Ensure quality of food preparation, presentation and service is up to standard by meeting all quality / star grading standards in all areas of responsibility
• Q-pro, OSHACT and GMP compliance
• Event Management , Unit Administration

Criteria

• Matric
• National Diploma in Hospitality Management or any relevant tertiary qualification advantageous
• Minimum of 2 years management experience in a similar role
• ERP experience advantageous
• Drivers licence & own vehicle
• position for a minimum of 3 Years

Specialist Skills and Knowledge

• Strong judgement and problem-solving skills
• Excellent food/chef skills, background and knowledge
• Strong interpersonal and communication skills (verbal and written skills)
• Fully computer literate

If you haven't received feedback within 4 working days, please consider your application for this role unsuccessful